WHERE IMMUNITY FUEL CAME FROM...
The formula for Immunity Fuel probiotic superfood was the brainchild of Czerral Wheeler, D.V. Med, MMBM, who lived in Tairua on the Coromandel Peninsula, NZ.
Czerral was interested in and studied nutrition for over 35 years, introducing the first super food, Spirulina, to the world in 1979. Later in 1994 he developed and introduced the first Certified Organic, fermented prebiotic & probiotic superfood, and it is this development that the formula for Immunity Fuel is based on.
Czerral was a probiotics expert and researcher with over 30 years experience in the health food industry working with good bacteria, with a wealth and depth of knowledge about how our bodies function and respond to natural products he set out to develop a results orientated nutritional formula which today is known as Immunity Fuel Probiotic Superfood.
Czerral has shared with Damian a wealth and depth of knowledge about how our bodies function and respond to natural products. He reiterated the view of looking at everything from a natural perspective and that the only way to get well is to go 'back to nature'.
New Zealand is one of the most obese countries in the world per capita and the amount of allergies and health related issues that people are experiencing are increasing exponentially.
However disease is simply the malnutrition of the cells and if we give our cells nourishment with natural nutrients and replace the good bacteria for our immune and digestive system, the body has an amazing ability to repair itself.
